Tag Archives: cooking tips

Heavy Whipping Cream and Kraft Macaroni & Cheese

Now You Know

You should know substituting the milk and butter ingredients with heavy whipping cream when making Kraft Macaroni & Cheese makes for a creamier and, in my opinion, tastier cheese sauce. Necessity is the mother of all innovation.  I was out of milk one fateful day, without knowing it, and began making some Kraft Mac ‘n Cheese before I discovered this sad […]

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